Cooking oil refinery plant refers to a series of refining processes that can remove phospholipids, FFA, pigment, off-flavor and other impurities in the oil. Edible oil refinery or vegetable oil refinery is essential to ensure removal of gums, waxes, phosphatides and free fatty acid (F. F.A.) from the oil. To impart uniform colur by removal of coloring pigments and to get rid of unpleasant smell from the oil by removal of odiferous matter.
Cooking oil refining plant
The main cooking oil including
1. Sunflower seeds oil
2. Rapeseed oil
3. Cotton seeds oil
4. Peanut oil
5. Palm oil
6. Rice bran oil
7. Corn germ oil
8. Sesame oil etc.
Cooking oil refinery plant usually includes the following sections: Degumming, Neutralization, Bleaching, Dewaxing and Deodorization. The process of removing these impurities after oil extraction section is called oil refining. The crude oil obtained either from expellers or solvent extraction plant contains impurities, which must be removed to make the oil edible, more palatable and stable against rancidity upon storage.
2TPD cooking oil refining plant
The main technology of vegetable oil refining machine including
1. degumming,
2. alkali refining soap removal,
3. mixed proportion,
4. blenching,
5. filtration,
6. physical deacidification
7. and deodorization,
8. crystallization and maturing.
The flow chart of cooking oil refining plant technology